German Salami

*$4.79/100g*

Embrace the flavours that come from hundreds of years of traditional German recipes. The fermentation technique gives our classic German Salami its slightly sour tang, similar to a mild sauerkraut.

Bring out the best of this salami by accompanying it with sharp flavours like pickles or mustard. Complete the experience with a beer that has citrusy and spiced notes, like a white ale or a cloudy wheat beer.