Cream with balsamic vinegar of Modena PGI - Raspberry flavor

Balsamic vinegar cream is a real revolution in the kitchen! Made from a meticulous reduction of traditional balsamic vinegar, it offers a syrupy and creamy texture that makes it particularly easy to use.

Unlike classic balsamic vinegar, balsamic cream has a thicker, more coating consistency, ideal for elegantly decorating your plates. Its characteristic sweetness, less acidic than traditional vinegar, makes it a versatile condiment that goes well with both savory and sweet dishes.

And here is a very original version in which the cream with balsamic vinegar of Modena PGI is enhanced by the fruity sweetness of raspberry .

A creamy texture that delicately coats your dishes and will be perfect for enhancing:

• Your gourmet salads
• Your matured cheeses
• Your grilled meats
• Your creative desserts (especially strawberries and ice cream)
• Your pasta dishes

Balsamic cream has become a staple in modern kitchens , allowing chefs and amateurs alike to easily create dishes worthy of the finest tables.