{"product_id":"double-smoke-bacon","title":"Double Smoke Bacon","description":"\u003cp\u003e\u003cspan\u003e$3.99\/100g*\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDouble smoked bacon is \u003c\/span\u003e\u003cmark class=\"HxTRcb\"\u003ea deeply flavored, high-intensity bacon created by smoking pork belly twice, often using cold smoking followed by a hot smoke, or simply a long, slow second smoke\u003c\/mark\u003e\u003cspan\u003e. It is usually dry-cured, providing a rich, savory, and robust taste, often described as leaner and better suited for charcuterie boards, sandwiches, or elevated breakfast dishes\u003c\/span\u003e\u003c\/p\u003e","brand":"GRECOS","offers":[{"title":"Default Title","offer_id":53189092704620,"sku":null,"price":3.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/3081\/6876\/files\/download_5ef3fa6c-4d53-4898-a451-7b9b59e6937c.jpg?v=1771868755","url":"https:\/\/grecosspecialtyfoods.com\/products\/double-smoke-bacon","provider":"GRECOS","version":"1.0","type":"link"}